イタリア料理　カプチーニ

Italian cheese platter

550 yen(税込)

[Formaggi]

Italian prosciutto<S>

550 yen(税込)

[Prosciutto]<M> …1,100 yen (tax included)

【Appetizer】

1650 yen(税込)

Each appetizer is served for two people.

Italian minestrone with lots of vegetables

-

~Minestrone~

Rucola, Parmesan and Balsamic Vinegar Salad

-

~Insalata di Rucola Selvatica~

Fresh fish carpaccio

-

~Carpaccio di pesce~

Shrimp, squid, and octopus salad with Cappuccini's secret dressing

-

~Insalata di mare~

Truffle omelette

-

~Frittata ai Funghi porcini~

Shrimp, avocado and mascarpone cheese salad

-

~Insalata di Gamberi,Avocado e Mascarpone~

Shrimp and Broccoli Sauteed in Garlic Oil

-

~Gamberi e broccoli in padella~

Sautéed squid with Italian organic chickpea sauce

-

~Calamari e ceci~

Clams stewed in white wine with garlic toast

-

~Vongole veraci al vino bianco~

Grilled Abalone with Garlic Butter

+550 yen (tax included)

~Burro al'aglio~

Burrata cheese and fruit tomato caprese

+550 yen (tax included)

Burrata con Frutta di pomodolo (Burrata is mozzarella wrapped in rich cream cheese)

Burrata cheese and seasonal fruits (please ask staff)

+550 yen (tax included)

~Burrata con Frutta di stagione~

Burrata cheese, French prosciutto, and rucola

+550 yen (tax included)

~Burrata con Prosciutto e Selvatica~

French Prosciutto and Grissini / French Prosciutto and Seasonal Fruits

-

~Prosciutto~ / ~Prosciutto con Frutta di stagione~

Beef fillet carpaccio with rucola and Parmesan cheese

+550 yen (tax included)

~Tagliata di manzo al carpaccio~

Italian tripe (beef offal) stewed in tomato sauce

-

~Trippa al pomodoro~

Raw sea urchin bruschetta (1 piece)

-

~Bruschetta di Ricci di mare~

Foie gras bruschetta (2 pieces)

+1,100 yen (tax included)

~Bruschetta di Fegato d' oca~

Appetizer platter (for 2 people or more)

-

~Antipasto Misto~ (Please allow time for serving)

【Pizza】

1650 yen(税込)

Made with flour specifically for Neapolitan pizza and mozzarella cheese certified by the Neapolitan Pizza Association.This Neapolitan-style pizza is baked in a 400°C pizza oven.

Marinara (tomato sauce, garlic, oregano, no cheese)

-

~Marinara~

Margherita

-

~Margherita~

Burrata cheese (exquisite mozzarella cheese wrapped in rich cream cheese) Margherita

+550 yen (tax included)

~Margherita con Burrata~

Truffle sauce and eggs (no tomato sauce)

+330 yen (tax included)

~Tartufo nero e uova~

garlic

-

~D'aglio~

Porcini / Shrimp and Squid each

+330 yen (tax included)

~Funghi Porcini~ / ~Gamberetti e Calamari~

Octopus and potato with basil sauce / Anchovy and bacon each

+330 yen (tax included)

~Polpo e patate al Pesto~ / ~Acciughe e Guanciale~

"Bismarck" eggs and mortadella (Bolognese ham)

+330 yen (tax included)

~Bismarck~

Italian Fresh Salami

+330 yen (tax included)

~Salumi Italiani~

Prosciutto and Arugula Pizza Bianca (without tomato sauce)

+330 yen (tax included)

~Prosciutto e Rucola~

Gorgonzola cheese and potatoes (without tomato sauce)

+330 yen (tax included)

~Gorgonzola e Patate~

Quattro Formaggi (four cheese) pizza with Italian acacia honey

+330 yen (tax included)

~4Formaggi~

[Pasta dishes]

1650 yen(税込)

Peperoncino Spaghetti

-

<Early Olio (Garlic and Olive Oil)> ~Spaghetti all' aglio olio e peperoncino~

Spaghetti with Parmigiano-Reggiano cheese

+330 yen (tax included)

<Arrioli Olio (Garlic and Olive Oil)> ~Pasta in Bianco~

Fresh Sea Urchin Peperoncino Spaghetti / Abalone Peperoncino Spaghetti each

+1,100 yen (tax included)

<Early Olio (Garlic and Olive Oil)> ~Spaghetti all' aglio olio e peperoncino~ / ~Spaghetti all' aglio olio e peperoncino~

Sardinian bottarga spaghetti

+550 yen (tax included)

<Early Olio (Garlic and Olive Oil)> ~Spaghetti all' aglio olio con la Bottarga~

Clam Spaghetti / Basil Spaghetti each

+330 yen (tax included)

<Early Olio (Garlic and Olive Oil)> ~Spaghetti alle Vongole~ / Spaghetti al Basilico

Porcini Peperoncino Spaghetti

+550 yen (tax included)

<Early Olio (Garlic and Olive Oil)> ~Spaghetti with garlic and olive oil~

Homemade "Orecchiette" pasta in the Puglian style with cabbage, anchovies, and fresh tomatoes

+330 yen (tax included)

<Earli Olio (garlic and olive oil)> ~Orechiette alla Pugliese con Granchio~ (Orecchiette is a short pasta with small round indentations from southern Italy)

Spaghetti with tomato sauce

-

<Tomato Sauce> ~Spaghetti al Pomodoro~

Eggplant spaghetti with tomato sauce

+330 yen (tax included)

<Tomato Sauce> ~Spaghetti alla norma~

Spaghetti with tomato sauce and burrata cheese (mozzarella cheese wrapped in rich cream cheese)

+880 yen (tax included)

<Tomato Sauce> ~Spaghetti al Pomodoro con Burrata~

"Pichiaglione" - Homemade pasta "Pichi" with garlicky tomato sauce

+330 yen (tax included)

<Tomato Sauce> ~Pici all'Aglione~ (Pici is thick, chewy spaghetti, a Tuscan local dish)

Puttanesca Spaghetti

-

Spaghetti alla puttanesca (Tomato sauce with anchovies, capers, olives, and red peppers, a local Neapolitan dish)

Clam tomato sauce spaghetti

+330 yen (tax included)

<Tomato Sauce> ~Spaghetti alle Vongole in Rosso~

Amatriciana Spaghetti

+330 yen (tax included)

Spaghetti alla Amatriciana (Tomato sauce with guanciale, onion, and pecorino cheese, a Roman dish)

Penne in spicy tomato sauce

-

<Tomato Sauce> ~Penne all'arrabbiata~

Spaghetti with shrimp and green beans in tomato sauce

+330 yen (tax included)

<Tomato sauce> ~spaghetti al sugo di gamberetti e fagiolini~

Blue crab linguine in tomato cream sauce

+550 yen (tax included)

<Tomato Sauce> ~Linguine al Granchio con Pomodoro e panna~

Spaghetti with raw sea urchin cream sauce

+1,100 yen (tax included)

<Cream Sauce> ~Spaghetti di Ricci di mare~ (Cappuccini's specialty that has remained unchanged for 35 years)

Fettuccine with porcini cream sauce

+550 yen (tax included)

<Cream Sauce> ~Spaghetti alla panna e funghi~

Spaghetti with four-cheese cream sauce and walnuts

+330 yen (tax included)

<Cream Sauce> ~Spaghetti ai 4 Formaggi~

Fettuccine with truffle paste cream sauce

+330 yen (tax included)

<Cream sauce>~~

Spaghettoni with lemon cream sauce

-

<Cream Sauce> ~Spaghettoni al Limone con panna~

"Cacio e Pepe Tonnarelli" spaghetti with sheep's cheese "Pecorino Romano" and black pepper

+330 yen (tax included)

<Cheese Sauce> ~Tonnarelli Cacio e Pepe~ (Tonnarelli are square-sectioned spaghetti, a local Roman dish)

Carbonara Spaghetti

+330 yen (tax included)

Spaghetti alla Carbonara (Cheese Sauce) (Guanciale, Egg, Pecorino Cheese, Parmesan Cheese, Black Pepper, Roman Cuisine)

Rigatoni with Gorgonzola and Spinach Sauce

+330 yen (tax included)

<Cheese Sauce> ~Atoni al Gorgonzola e Spinaci~

"Mistacorta" pasta in a variety of shapes, with a sauce made from organic pinto beans from Italy

-

<Other> ~Pasta e Fagioli~ (Italian local cuisine, literally "pasta and beans", pasta served with a bean sauce with aromatic vegetables)

Genovese Trofie

+330 yen (tax included)

<Others> ~Trofie al pesto~ (Trofie is a classic Genovese pasta, a twisted, thin, short pasta)

Homemade "Tagliatelle" pasta with meat sauce

+330 yen (tax included)

<Others> ~Tagliatelle alla Bolognese~

Lasagna

+330 yen (tax included)

<Others> ~Bolognese Lasagna~

【risotto】

1650 yen(税込)

Made with Italian Carnaroli rice.Please allow at least 20 minutes for your order to be ready as we start cooking after receiving it.

Risotto Milanese

+550 yen (tax included)

~Risotto alla Milanese~ (Risotto with saffron, the world's most expensive spice, and Parmesan cheese, a local dish from Milan)

Porcini and Parmesan Cheese Risotto

+550 yen (tax included)

~Risotto ai funghi poorcini~

Green pea and gorgonzola cheese risotto

+330 yen (tax included)

~Risotto ai Piselli e gorgonzola~

Truffle risotto with sautéed foie gras

+1,650 yen (tax included)

~Risotto di tartuffo con Fegato d'oca~

【Main dish】

2750 yen(税込)

The main dish will take 30 minutes to be prepared after ordering.The main dish will be accompanied by potato puree.

Sautéed fresh fish of the day with salsa verde

-

<Pesce Seafood> ~Pesce In Padella~ (Salsa verde is a classic Italian sauce made from a paste of parsley, boiled eggs, anchovies, garlic, etc.)

White fish aquapazza

-

<Pesce Seafood> ~Pesce all'aqcua pazza~ (A classic Italian fish dish stewed with today's fresh fish, clams, fresh tomatoes, olives, and capers)

White fish stewed in tomato sauce

-

<Pesce Seafood> ~Pesce alla Cacciatora~ (A classic Italian fish dish stewed with today's fresh fish, tomatoes, olives, capers, and anchovies)

Roasted domestic beef tenderloin with Marsala wine sauce (200g)

+550 yen (tax included)

<Carne Meat Dishes> ~Filetti di Manzo al Marsala~

Domestic beef tenderloin cutlet

+1,100 yen (tax included)

<Carne Meat Dishes> ~Cotolette di Manzo~

Roasted duck breast with balsamic sauce

-

<Carne meat dishes> ~petto d'anatra all'aceto balsamico~

Domestic pork shoulder loin stewed in tomato sauce

-

<Carne meat dishes> ~Maiale al sugo~

"Spezzatino" lamb, potato and green pea stew

-

<Carne meat dishes> ~Spezzatino di agnello con patate e piselli~

"Stinco" lamb shank on the bone stewed in red wine

-

<Carne meat dishes> ~Stinco di agnello brassato~

"Peposo" Wagyu beef cheek stewed in red wine, Florentine style, with black pepper

-

<Carne Meat Dish> ~Peposo alla Fornacina~

"Bollito" stewed beef tongue with salsa verde and whole grain mustard

+1,100 yen (tax included)

<Carne Meat Dishes> ~Bollito di Lingua~

Sautéed Hungarian foie gras

2200 yen(税込)

<Carne Meat Dishes> ~Fegato~ (Served with each meat dish.)

Cherry Torta

880 yen(税込)

Dolce ~torta di ciliegie~

"Torta Caprese"

880 yen(税込)

Dolce ~ Torta Caprese ~ A traditional Sicilian chocolate cake that doesn't use flour, as the Mafia disliked the use of white flour (there are various theories).

Gorgonzola cheese fragrant cheesecake for adults

880 yen(税込)

<Dolce> ~Torta al Formaggio alla Cappuccini~

Tiramisu

880 yen(税込)

Dolce ~Ti Ra Mi Su~ A classic Italian dessert made with Italian mascarpone cheese cream and homemade Savoiardi cookies infused with espresso.

Delizia al Limone

880 yen(税込)

Dolce ~ Delizia al limone ~ A Sicilian cake made with custard cream, sponge cake soaked in lemon syrup flavored with grappa (brandy), and whipped cream.

Italian Pudding / Vanilla Ice Cream with Espresso

880 yen each (tax included)

<Dolce> ~Buddino~ / ~Caffe Affogato~

Homemade gelato

440 yen(税込)

Dolce Gelato ※Please contact the staff

Assorted Dolce

¥ 1320(税込)

Dolce ~Dolce Misto~

Espresso, coffee, tea (Earl Grey / herbal tea)

550 yen(税込)

<Caffe Cafe> ~Espresso / Caffe / Tea~